Tuesday, July 6, 2010

Menu Plan Monday - a day late

Man-cub and Hubby made it home yesterday. Yay! I spent the day anticipating their arrival. You know, the last minute clean up that tends to take all day. I also had to remove the vacuum cleaner from the Princess' hair...or was it the other way around? Remove the Princess' hair from the vacuum cleaner? Either way, it was a jumbled, tangled mess. Luckily, I did not have to bring out the scissors!

So, finally, here's what's for dinner this week:

(Same fried rice I fixed last week, originally from All Home Cooking. All Year Long. This time with pork I'd previously cooked and frozen. I just chopped it up and threw it in with some yellow squash, carrots, banana peppers, green pepper, and onions.)


 Spinach Salad


Hot Dogs (really chicken sausage)
left over slaw
sweet potato fries


left overs

* All items are within the required Saturated Fat content of a Heart Healthy Diet. Did you know you should have no more than 14g of saturated fat a day?

No comments: