Monday, December 5, 2011

Menu Plan Monday

Monday:
Thyme and Sesame-Crusted Mahi Mahi
Green Beans
Rolls
Citrus Fruit Salad

Tuesday:
Hot Dogs
Sweet Potato Fries

Wednesday:
Chicken Ravioli
Italian Bread
Spinach Salad

Thursday:
Pork Chops with Apricot-Tomato Chutney
Wild Rice
Steamed Broccoli

Friday:
Winter Squash and Apple Soup
Bread
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